Steps to Prepare Ultimate Miso Cod

Miso Cod.

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to make a special dish, miso cod. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Miso Cod is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Miso Cod is something that I've loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook miso cod using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Miso Cod:

1. {Prepare of Saikyo Miso.
2. {Take of soy sauce.
3. {Prepare of sugar.
4. {Get of mirin.
5. {Make ready of some salt.
6. {Prepare of cod.

Instructions to make Miso Cod:

1. Mix miso, soy, mirin and sugar..
2. Salt cod and wait 15 mins.
3. Wipe cod to get rid of the moisture.
4. In a tapper wear, marinate cod. You may cover cod in a cheese cloth, so you don’t need to wipe off the paste 3 days later..
5. Wait three days.
6. Grill the cod. You can spread some mirin onto the fish to get a better glaze..

So that is going to wrap this up with this exceptional food miso cod recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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