How to Prepare Homemade Sautéed Chicken Breast with Mustard Miso Sauce
Sautéed Chicken Breast with Mustard Miso Sauce.
Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, sautéed chicken breast with mustard miso sauce. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Sautéed Chicken Breast with Mustard Miso Sauce is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. Sautéed Chicken Breast with Mustard Miso Sauce is something which I've loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook sautéed chicken breast with mustard miso sauce using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sautéed Chicken Breast with Mustard Miso Sauce:
- {Prepare of Chicken breasts.
- {Get of Salt and pepper.
- {Prepare of to sprinkle on the chicken thinly Plain flour.
- {Prepare of to fry Olive oil.
- {Get of White wine.
- {Get of ◎ Vinegar.
- {Prepare of each ◎Olive oil, miso.
- {Make ready of each ◎Whole grain mustard, mirin.
- {Take of ◎Bay leaf.
- {Take of optional Vegetables for garnish.
Steps to make Sautéed Chicken Breast with Mustard Miso Sauce:
- Discard the excess fat from the chicken and slice diagonally and thinly. Salt and pepper the chicken and rub well. Leave for about 15 minutes..
- Combine the ◎ ingredients in a large container..
- Coat the chicken with flour thinly. Heat the olive oil in a frying pan and brown both sides of the chicken. To cook through, pour in the white wine and cover to steam..
- Soak the prepared chicken in the ◎ marinade while it is hot. Chill the chicken in the fridge for 1-2 hours. Turn the chicken over now and then..
- Transfer to a serving dish and garnish with vegetables, such as watercress..
- You could add chopped olives to the ◎ marinade. If the olives are too salty, add just before serving. In the photo, I added some sprigs of thyme..
So that is going to wrap it up with this exceptional food sautéed chicken breast with mustard miso sauce recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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