Recipe of Award-winning Salmon and Burdock Root Stewed in Sesame Seed and Miso sauce

Salmon and Burdock Root Stewed in Sesame Seed and Miso sauce.

Salmon and Burdock Root Stewed in Sesame Seed and Miso sauce

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, salmon and burdock root stewed in sesame seed and miso sauce. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Salmon and Burdock Root Stewed in Sesame Seed and Miso sauce is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. They're nice and they look wonderful. Salmon and Burdock Root Stewed in Sesame Seed and Miso sauce is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook salmon and burdock root stewed in sesame seed and miso sauce using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Salmon and Burdock Root Stewed in Sesame Seed and Miso sauce:

  1. {Get of Fresh salmon.
  2. {Get of Burdock root.
  3. {Make ready of Sake.
  4. {Make ready of Mirin.
  5. {Make ready of Soy sauce.
  6. {Get of ◎ Miso.
  7. {Get of ◎ Mirin.
  8. {Get of ◎ Ground sesame seeds.
  9. {Get of Sesame oil.
  10. {Prepare of Toasted sesame seeds (optional).

Instructions to make Salmon and Burdock Root Stewed in Sesame Seed and Miso sauce:

  1. Shave the skin of the burdock and cut into 1.5 cm pieces. Soak in water, then drain well..
  2. Remove the skin and bones from the salmon and cut to 1.5 cm cubes..
  3. Heat sesame oil in a pan and fry the burdock over a medium heat for about 2 to 3 minutes..
  4. Add sake, mirin (1 tablespoon) and soy sauce in the order, cover the pan and heat for about 5 minutes on low heat..
  5. Add the salmon, cover again and stew for another 3 minutes..
  6. Add the mixed ◎ ingredients and keep moving the pan to cover with the sauce until the cooking liquid is almost gone, then turn off the heat..
  7. Dish up on a plate. Sprinkle some sesame seeds..

So that is going to wrap this up for this exceptional food salmon and burdock root stewed in sesame seed and miso sauce recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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